Make Indian Chai black
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Description
Strongly flavored Chai tea
Packed in an ecological tin that preserves the aromas of the tea. The jar is easy to open and close.
Contents: Indian tea with cinnamon, cardamom, ginger, pepper and cloves. Best with milk and lightly sweetened. Content weight 100 g
Dosage: 4-5 teaspoons of tea leaves per liter of water.
Water temperature: 100 degrees.
Stewing time: 2-4 minutes.
Tea importer: Demmers Teehaus
Packaging design: Pauliina Rundgren / Pauliina Rundgren HandiCrafts Oy